This French lamb rack is a crowd-pleaser, and rightfully so due to its exquisite cut. It is enjoyed for its tenderness and pronounced flavour.
NEW ZEALAND FRENCH LAMB RACK
RM120.00
| Cut | Yakiniku, 4-5 pieces |
| Cooking Method | Grill, Pan Fry |
| Weight | 400-500gms |
| Category | |
| Recommended Doneness | Medium |
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